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Channel: Side Dishes – Plantbased Pixie
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Spinach and Tomato Savoury Muffins

To some savoury muffins may seem like sacrilege, but to those with less of a sweet tooth, it’s the perfect on-the-go snack solution, and much less messy than trying to pack carrot sticks and hummus....

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Thai Coconut Rice Salad

Lots of people make pasta salads at BBQs, which is a shame for me as I’m really not a pasta fan. In fact, I don’t think there’s a single pasta recipe on this blog – shocking! I’m a rice girl through...

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Leek and Potato Soup

It’s only October but wow it’s so cold already! I’m really not good at dealing with the cold, so I suffer a lot during the Winter months (yes I count October as Winter). The only way I survive is with...

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Mushroom Soup

Whilst living in Melbourne, my housemate worked at a bakery and cafe which served the most incredible soups, and it was there I fell in love with mushroom soup. The other week I was looking for recipe...

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Easy Vegan Naan

I’m sure by now my love for curry and Indian food in general is pretty obvious! My love affair was sealed when I visited that amazing country and got to experience real authentic curry for myself. I...

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Avocado Chickpea Smash Sandwich

There are two reasons I’ll never have a six-pack, and one of them is bread. I love bread. A lot. Well, I love really good quality fancy farmers market sourdough bread. I’m a bit of a bread snob, and...

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Easy Chickpea Ratatouille

Am I the only one that thinks of the Pixar movie first, rather than the food, when someone says ratatouille? That was such an adorable movie! But I think it’s true that few things are as comforting as...

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Winter Roasted Vegetables with Honey Balsamic Glaze

2016 seems to be the year of Manuka honey. And if you haven’t yet jumped onto the bandwagon, let me tell you why you should at least consider it, and not dismiss it as just another fad. Manuka is a...

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Root Veg and Cranberry Stuffing Balls

Growing up in a house that celebrates Christmas in a very German way, I didn’t actually know what stuffing was until much later in life, and it took even longer for me to understand the appeal. I’m...

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Edible Christmas Crackers

I’ve officially made the perfect Christmas starter: edible Christmas crackers! You’re most welcome combining all the wonderful flavours of squash, brussel sprouts, lentils, pomegranate, and chestnuts....

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